Where Bloggers Create Party 2013. Tour my current studio
Monday, November 18, 2013
Do It Yourself Goodness
This is the book to turn to for your own home fermenting goals.
My second try at sauerkraut turned out great! I love the pretty pink you get with a red cabbage!
A little thrifted vintage Melmac dinnerware.
Another great read of you want try your hand at your own fresh healthy sodas, komboucha or kefir, etc.
I got the recipe for my own ginger bug- a fermented beverage starter on-line
. Next up, homemade ginger ale! The jar behind are my spelt grains soaking.
So simple and so tasty.
Jennifer Pearson Vanier
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